About Ana Alonso

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So far Ana Alonso has created 23 blog entries.
  • Sergi Arola, chef Estrella Michelin

Sergi Arola, Michelin starred chef

November 24th, 2016|

On November 23rd the Michelin Guide revealed the awarded restaurants of its 2017 Spain & Portugal edition. Chef Sergi Arola was distinguished with one Michelin [...]

  • l_0005_Layer 3

5 Tips for a perfect Gin Tonic

September 26th, 2016|

In October, Arola restaurant set the stage for an exceptional gastronomic proposal in which Gin was the main protagonist. This special offer made Gin the [...]

  • Arola inaugura la temporada de terrazas

SVT: Celebrate the tradition of Vermouth on Sundays

August 2nd, 2016|

SVT – Sunday Vermouth & Tapas – is a new gastronomic experience at Arola restaurant: each Sunday, Arola's magnificent seafront terrace is the place to [...]

  • Vuelven-las-Noches-de-Arola

Every Thursday in August: live open air music

August 2nd, 2016|

Summer is in full swing and it is the best time of the year to enjoy endless nights under the open sky. Throughout the month [...]

  • Musica en directo terraza restaurante Barcelona

In July: open air concerts every Thursday

July 1st, 2016|

Summer has arrived to Barcelona and it invites you to celebrate its mild nights on the Mediterranean seafront. This month of July you can enjoy [...]

  • Conciertos terraza restaurante Barcelona

Arola Nights: live music every Thursday

June 1st, 2016|

With the arrival of June, the terrace season returns to Barcelona and with it the famous Arola Nights: during the months of June, July and [...]

  • Semana-Arola

Arola in Barcelona Hotel Terrace Week

May 26th, 2016|

Summer is coming and, with it, the terraces of Barcelona fill up with lovers of good weather in search of fun and an atmosphere. This [...]

  • Arola chillout

Arola launches the terrace season

March 18th, 2016|

With the arrival of the good weather, the Arola restaurant is launching the terrace season and opening up its extensive outdoor spaces overlooking the sea. [...]

  • Acto de clausura Tapa solidaria

The Arola restaurant joins Solidarity Tapa and hosts the closing ceremony

February 2nd, 2016|

The Arola restaurant has hosted the closing ceremony of the fifth edition of Solidarity Tapa, an initiative organized by the association Casal dels Infants in [...]

  • Receta Pumpkin Patch

Recipe for the Pumpkin Patch, barman Diego Baud’s award-winning cocktail

December 18th, 2015|

The Pumpkin Patch cocktail, created by the Arola restaurant’s barman, Diego Baud, was chosen as the winning cocktail in the bourbon distillate category of the [...]